- Olives & unripe peaches
- Lobster crisps with tomato & crème cheese
- Tartare of tuna, cucumber, seaweed, friseé & ponzu
- Hake, onion, wild spinach & sauce blanquette
- Fried shortbread, lemon & olive oil sorbet
Menu: 450,-
Winemenu 3 glass: 300,-
Menus
N Y H A V N - 1 7 5 6
The Best of Nyhavn
- Olives & unripe peaches
- Lobster crisps with tomato & crème cheese
- Seafood toast, toasted sesame. dill & chili
- Ceviche of halibut, red grape, Szechuan pepper & bitter salads
- Grilled langoustine, lemon & herb butter
- Hake, onion, wild spinach & sauce blanquette
- Airy white chocolate, dried cherry & biscuit
Menu: 550,-
Winemenu 4 glass: 400,-
Additional course:
Half lobster, lemon, dill & mayonnaise 275,-
A La Carte
Snacks
Olives & unripe peaches 65,-
Lobster crisps, tomato & crème cheese 75,-
Fried oysters with tomato, olive oil & black pepper pc. 45,-
French oysters, lemon & sherry vinaigrette 6/12 225,-/385,-
French oysters ¨Premium¨, lemon & sherry vinaigrette 6/12 295,-/495,-
Gold Caviar 30 g, blinis, chives & sour cream 495,-
Fried sardines, grilled bread, parsley & confit garlic 135,-
Seafood toast, toasted sesame. dill & chili 145,-
Greens & smaller dishes
Green salad – cucumber, lovage and mustard vinaigrette 125,-
Rosé shrimps, mayonnaise & lemon 165,-
Ceviche of halibut, red grape, Szechuan pepper & bitter salads 155,-
Grilled langoustine, lemon & herb butter 185,-
Fried squid, black pepper, yogurt & harissa 165,-
Bigger dishes
¨Hummers¨ bisque with mussels, cod & roots 295,-
Half / Whole grilled lobster, clarified butter, lemon & salad with sour cream 295,- / 550,-
Moules frites, dill, lemon & aioli 195,-
Fish & chips with sauce tartare, grilled lemon & parsley 195,-
Hake, onion, wild spinach & sauce blanquette 285,-
350 gr. Ribeye, grilled onions, pommes frites, green salad & pepper sauce 455,-
(+ half grilled lobster 275,-)
To share
Seafood platter:
- Lobster
- Oysters
- Crab
- Langoustine
- Mussels
- Rosé shrimps
(+30 gr. Gold Caviar 495,-)
650,- per person (min. 2 persons)
Seafood platter ”Royale”
- Lobster
- Two kinds of oysters
- Crab
- Langoustine
- Rosé shrimps
- Mussels
- Venus clams & scallops
(+30 gr. Gold Caviar 495,-)
850,- per person (min. 2 persons)
Desserts
Selection of Danish cheeses, compote & crackers 135,-
Airy white chocolate, dried cherry & biscuit 135,-
Fried shortbread, lemon & olive oil sorbet 135,-
We recommend 2-4 servings. Please ask our sweet waiters, regarding allergens or other dietary request.
Please note that payments with foreign business credit cards will be charged the card companies fee.
